The University of Arizona

Register today for the 14th annual

Nutrition & Health Conference

Phoenix, Arizona | May 1 - 3, 2017 | Arizona Biltmore Hotel
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Spend three days in May with us at Nutrition & Health: State of the Science and Clinical Applications, sharing nutrient-rich and tantalizing meals with like-minded learners in sunny Phoenix, Arizona and gathering insights on nutrition, prevention and healthful living from internationally recognized researchers, clinicians, educators, authors and chefs.

Explore cutting edge topics:

  • Emerging science of the human gut microbiome, good bacteria, and healing foods
  • Controversial research on food trends including fish, gluten, and the paleo diet
  • Public health concerns including obesity, the food industry, and the environment

Order recordings from the 2016 conference: DVDs and CDs are both available.

Pre-order recordings from the 2017 conference.

LIVE Streaming Available

Can't attend? Watch instead
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UACIM Alumni & Associates Conference

Sunday, April 30, 2017
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UACIM Alumni Dinner

Sunday, April 30, 2017
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Announcements & Updates

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About the Conference

Founder Dr. Andrew Weil and conference faculty including, Dr. Robert L. Lustig, and Dr. Wendy Kohatsu talk about the benefits of attending the Nutrition & Health Conference and the growing need for nutrition education among health care professionals.